Three of Hull’s hard-pressed hospitality businesses are looking forward to a successful summer after reporting a boost in business from their first appearance at Hull Street Food Nights.
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The Beech Tree pub dazzles locals with new look
Boasting a brighter, fresher look, the renovation has seen the pub undergo a complete transformation.
Continue readingEast Yorkshire ice cream maker celebrates 99 years with the launch of two new products
An iconic East Yorkshire ice cream manufacturer has added a celebration sorbet to its range of real dairy ice creams and has entered a new category with the launch of another.
Continue readingCity centre welcomes newly opened dessert restaurant
Things are getting sweeter for Hull city centre as nationwide luxury dessert franchise Heavenly Desserts opens its doors to locals.
Continue readingResQ builds up for Hull Street Food Nights with international food day
The new sponsor of Hull Street Food Nights held its own international food day in partnership with fundraisers for the Turkey-Syria Earthquake Appeal, and a local city centre business turned back the clock to return to the building where it operated more than 35 years ago.
Continue readingIntroducing Le Professeur Marselan
Hull-based House of Townend are delighted to have added Le Professeur Marselan to their range.
Continue readingYorkshire’s first whisky distillery welcomes Carrie Martin back to the stage
After two sell-out events, the team at a Spirit of Yorkshire whisky distillery are looking forward to hosting Hull-born singer and musician Carrie Martin at the Pot Still Coffee Shop at their next Distillery Session on Saturday 24 June.
Continue reading‘Let the weekend be gin!’ Beverley Gin Festival’s back at Beverley Minster
Beverley Gin Festival is back next weekend, Friday May 12th and Saturday May 13th, as Beverley Minster again plays host to this popular annual event.
Continue readingChef shares recipes, regrets and resilience in new book
Pummelled by the pandemic and facing catastrophe from the cost of living crisis, Nick Hill found himself contemplating closure of his acclaimed restaurant. Instead he wrote a book.
Continue readingHotham’s Distillery introduces new Vodka School experience and Mango Bodka
Hotham’s, the local spirits distillery, is excited to announce the launch of their new Vodka School experience, taking guests on a journey to explore the art of vodka distilling, and to create their own uniquely flavoured vodka.
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