Fish fans and seafood enthusiasts will love the latest dining destination to open inside the stylish HoH Food Hall.
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HoH Food Hall: Hang Out Artisan Bakery
One of the latest traders to open inside the stylish HoH Food Hall is Hang Out Artisan Bakery, which presents freshly baked goods to eat inside the food hall or take home to enjoy. We spoke to owner Ana Dumitru to find out more.
Continue readingHoH Food Hall: Mr Hugo’s Smokehouse
We had a chat with Lucas Billingham about what HoH Food Hall’s latest offering will bring to your taste buds.
Continue readingHoH Food Hall: East Yorkshire Bakehouse
We had a chat with Tony Bedford of East Yorkshire Bakehouse about brownies, tarts, cheesecakes and all things sweet.
Continue readingHoH Food Hall: XL Yorkies to be served up at Provide Kitchen
HoH Food Hall is proving extremely popular with Hullensians and tourists alike. This time we had a chat with Dan Poole of Provide Kitchen about their “alternative to your Sunday scran”.
Continue readingHoH Food Hall: Grilla offers a “build your own burger” experience
HoH Food Hall has been going from strength to strength since opening in early December. We had a chat with Chris McWatt of Grilla Burger to get a flavour of what his chefs are cooking up in their new kitchen.
Continue readingHoH Food Hall: An interview with Kathryn Shillito of HullBID
As HoH Food Hall celebrates its launch weekend, we had a chat with Kathryn Shillito, Executive Director of HullBID, to find out how the organisation is supporting the rejuvenation of the historic building.
Continue readingHoH Food Hall: An interview with Giuseppe Pantalone
With less than a week to go before HoH Food Hall officially opens, we spoke to the man entrusted with the mighty task of making it a genuine foodie destination.
Continue readingNibble opens sister takeaway to serve growing Fruit Market community
A hugely popular eatery in Hull’s thriving Fruit Market has opened a new takeaway outlet to serve the rapidly growing community of workers in the area.
Continue readingHoH Food Hall: An interview with Neil Harris of Bug Vinyl Records
Neil of Bug Vinyl Records shares a peek into the role acoustic music will play at HoH Food Hall.
Continue readingAn interview with HoH Food Hall’s Head Chef
We had a chat with Arron Edwards of HoH Food Hall to find out what his teams have in store for our tastebuds.
Continue readingHoH Food Hall is a vibrant addition to the city
HoH Food Hall is an exciting new concept in the heart of the Hammonds building, which combines a vibrant collection of dining, organic grocery, retail, food, music and art offerings including artisanal food and beverage stations.
Continue readingFood delivery firm flips its business model as it opens new restaurant
The man behind Hull’s first independent hot food online delivery platform is set to open a restaurant of his own – but he won’t be doing deliveries!
Continue readingBert’s expansion brings small plate pasta and gelato dining to the Fruit Market
A popular restaurant in Hull’s Fruit Market is expanding its offer into new premises, bringing irresistible small plate pasta dishes and mouth-watering gelato to the bustling independent community.
Continue readingTop chefs appointed as independent city restaurant grows team
An award-winning independent neighbourhood restaurant in Hull has invested in two new highly experienced chefs to grow the business and build on its popular offering.
Continue readingHull Minster to host celebration of local beer
On Friday 13 and Saturday 14 August, Hull Minster will host a celebration of our region’s favourite breweries.
Continue readingFood and drink brochure will boost city centre hospitality sector
Food and drink businesses in Hull city centre have welcomed the launch of a new guide designed to help the sector bounce back after the ravages of Covid-19.
Continue readingCoffee31 still reaching out to customers in cautious return from lockdown
A café which captured the flavour and humour of Hull when it opened nearly seven years ago is putting smiles back on faces as it emerges from the restrictions of Covid-19.
Continue readingCity centre pubs collaborate with Theatre Quarter Beer and Cider Festival
Licensees of two city centre pubs are taking centre stage to bring an array of top tipples to Hull with the inaugural Theatre Quarter Beer and Cider Festival.
Continue readingAsda launches vegan ‘milk’ chocolate crème egg from Mummy Meagz
Chocolate fans will now be able to purchase vegan crème eggs all year-round at Asda – proving that vegan confectionery is just as decadent as dairy-based alternatives.
Continue readingIt’s all Greek to Stratos as he steps up from street food to running his own restaurant
The new owner of a Greek restaurant in Hull is aiming to literally smash it with a promise of bringing the traditions of his homeland to the city centre dining scene.
Continue readingBrothers target former bank as safe bet for second bistro venture
A family which revived its long-term links with the licensed trade to open a café bar in Cottingham, East Yorkshire has literally broken the bank for its latest project.
Continue readingCurry cooking classes on the menu as new Indian restaurant launches to complement spice import business
A new Indian restaurant will open in Hull this week and launch a first for the region with ingredients sourced direct from India and cookery tuition from award-winning chefs.
Continue readingThe Wheatsheaf at Kirk Ella to Open
The Wheatsheaf in Kirk Ella, Hull, welcomes back the local community, débuting a reimagined look and feel.
Continue readingHang Out Bakery – Charity Bake Sale
This Saturday (15th May), Hang Out Artisan Bakehouse will be going vegan for the day. And all for a good cause.
Continue readingPint-sized beer garden pulls in the punters during lockdown
Pint-sized beer garden pulls in the punters during lockdown
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